JM may be one of the few folks who can get me to make a special trip to Acworth...
Stopped in yesterday for lunch and went all-out with the 3 meat combo (1/4 chicken, brisket, ribs) with green beans and and spicy corn nuggets.
My ribs were full spare ribs, not St. Louis cut. Nice smoke, really moist, probably the perfect balance of being tender but NOT totally falling off the bone (but not fighting coming off the bone at all). Brisket had a really good bark, sliced very thin (maybe a little too thin for me), and the dark meat chicken was a winner with a bunch of smoke, very moist inside, and reasonably crispy skin.
The Green beans were uneventful (needed more pig essence) and the spicy corn nuggets where creamy (a bit of a surprise) and nicely spicy and something I'd get again.
I can say that the really sweet bourbon inspired sauce was a little too sweet for me. The spicy sauce is just the same base sauce with a little heat. Not bad, just very sweet.
All in all, I think this place is indeed a winner.