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Metro Atlanta / Bay Breeze in Lilburn on 78
« Last post by Mike GadgetGeek Stock on December 04, 2017, 10:42:42 AM »


Our first try was good. It was slammed (busy) at 7pm but with only a short wait we were seated and greeted by Diamond our server, she was spectacular during our dinner. We ordered too much but liked what we were served. We got the calamari as an opener and it was cooked right and tasty, the marinara was nondescript but fresh tasting.. We each ordered a platter (different ones) that came with a salad and a side.. We each got a garden salad and it too was freshly made and suitable, each of our platters had some fried and some broiled things on them and they had cooked the broiled things just right, my scallops and Deanne's shrimp were broiled and not overcooked and delicious. There were a couple fried oysters on my platter and they too were not overcooked and tasty, the fish (unknown variety) was also not overdone and good. Deanne got a baked potato (that we brought home) and I got fried okra (that we brought home) along with a sizable chunk of Deanne Crews Stock's fish). If there was any issue at all it was that the clam strips I received were a bit tough and lackluster, we left them behind.. I have to say that for what it is a "Fast Casual" fried seafood place it was entirely acceptable and that we will be back.. I will order differently next time and probably not get the platter as it is too much food and I despise taking food home. The bill seemed fair, the manager came around to see if we were happy, they do NOT have a wine or beer permit yet but it is coming I was told. So I give it a thumbs up.

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Pubs and Great Bars / Re: Summits
« Last post by Mike GadgetGeek Stock on November 19, 2017, 01:10:47 AM »
I eat here fairly regularly these days, usually at lunch and usually a Tuesday or Wednesday. On weekends my wife has us do lunch near Snellville but she favors First Watch.

FnS

We eat there sometimes once a month, usually on Friday..  I like it well enough, much better food lately..

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Pubs and Great Bars / Re: Summits
« Last post by foodnearsnellville on November 15, 2017, 02:10:45 PM »
I eat here fairly regularly these days, usually at lunch and usually a Tuesday or Wednesday. On weekends my wife has us do lunch near Snellville but she favors First Watch.

FnS
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Wine and Beer / Interesting beer blog
« Last post by foodnearsnellville on November 15, 2017, 02:06:35 PM »
Toronto author, but ran into his discussion of late 19th century Budweiser and thought it detailed enough that some folks might like it.

http://www.beeretseq.com/

Article I ran into first:

http://www.beeretseq.com/bud-by-the-numbers/

He is enough of a foodie that his latest article (as of 11/15/2017) is a discussion of a gourmet meal in 1936.

More Budweiser foo:

http://www.beeretseq.com/american-beer-gravities-1904/

http://www.beeretseq.com/buds-final-gravity-and-abv-in-1884-determined/

Beer foo:

http://www.beeretseq.com/back-to-the-future-of-beer/

http://www.beeretseq.com/thoughts-on-jim-kochs-sam-adams-recent-article/







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Upcoming 285Foodies Events / Re: Taste of Italy in Lower Chattonooga
« Last post by Mike GadgetGeek Stock on November 08, 2017, 05:32:42 PM »
We want everyone to get involved with this forum.

On a post from 2011?   What is your goal ?

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Upcoming 285Foodies Events / Re: Taste of Italy in Lower Chattonooga
« Last post by Anastosun on November 08, 2017, 04:30:55 AM »
We want everyone to get involved with this forum.
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I want everyone to have the forum to introduce themselves.
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Wine and Beer / Re: What 'r ya drinkin tonight?
« Last post by Mike GadgetGeek Stock on October 31, 2017, 01:52:42 PM »
Stone Xocoveza.....
I think that it is a little off from last years offering, butt, this bottle in front of me is still tasty. Aged it a couple of weeks in the cooler (a no-no) after the first two bottles, so that might have something to do with it. BWTFDIK!

We were surprised to see it at a craft beer bar in Germany, it is being brewed in Germany, I guess that was the real surprise.. 

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Wine and Beer / Re: What 'r ya drinkin tonight?
« Last post by MadBob on October 28, 2017, 04:24:11 PM »
Stone Xocoveza.....
I think that it is a little off from last years offering, butt, this bottle in front of me is still tasty. Aged it a couple of weeks in the cooler (a no-no) after the first two bottles, so that might have something to do with it. BWTFDIK!
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So, I will check out my local listings and see if she is still up to snuff! LOL
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